Potatoes Wedges in 20min.
- Defrost the potato wedges for 30 mins
- Put the potato wedges in a bowl
- Pour 1 teaspoonn of olive oil into the bowl
- Mix them evenly
- Put them into the frying basket
- Set 200 degrees and timer to 20 mins
- Turn the wedges over at the 12 min.
- Pour out the wedges after the timer complete
You have a plate of crispy potatoe wedges.
