Potatoes Wedges in 20min.

1. Defrost the potato wedges for 30 mins
2. Put the potato wedges in a bowl
3. Pour 1 teaspoonn of olive oil into the bowl
4. Mix them evenly
5. Put them into the frying basket
6. Set 200 degrees and timer to 20 mins
7. Turn the wedges over at the 12 min.
8. Pour out the wedges after the timer complete

You have a plate of crispy potatoe wedges.